Our Menu
Appetizers
Tempura Green Beans
$13.00
Fresh green beans battered in house made tempura
Piquillo Peppers
$14.00
Stuffing ( Goat Cheese - Shallots - Garlic - Eggplant - Zucchini - Red Bells Herbs) Petite Salad - Berry Gastrique - Balsamic Reduction
Ceviche
$15.00
Shrimp - Mahi Mahi - Tomatoes - Cucumber - Onions - Cilantro - Citrus - Jalapeno - Corn Chips
Salads
Brutus Salad
$17.00
Grilled Chicken - Romaine - Honey Crisp Apples - Candied Pecans - Dill - Tarragon - White Cheddar - Creamy Dijon Dressing. Try it with Salmon(4$)
Caesar Salad
$14.00
Crisp Romaine - Jalapeno Caesar Dressing - Parmigiano Reggiano - Crouton.
Chicken Caesar
$18.00
Grilled chicken - Romaine - Jalapeno Caesar Dressing - Parmigiano Reggiano - Crouton
Roasted Beet Salad
$15.00
Roasted Beets - Arugula - Goat Cheese - Shaved fennel - Crushed Pistachio - Balsamic Vinaigrette
Entrees
Stroganoff
$28.00
Bistro Tender Tips - Pappardelle Pasta - Cremini Mushrooms - Veal Demi - Sour Cream - Fresh Herbs - Toasted Bread
Scottish Atlantic Salmon
$28.00
Ethically sourced and never frozen. Ask about presentation
Pork Chop
$25.00
Ask about tonight's presentation.
Friday Night Special
$40.00
Prime Rib - Mashed Potatoes - A Jus - Veggie
Chicken Piccata
$25.00
Organic Chicken Breast - Mashed Potatoes - Lemon - Caper - Garlic - Shallots - White Wine - Veal Demi - Seasonal Veggie
New York
$30.00
13oz New York - Mashed Potato - Veggie - Peppercorn Bourbon Sauce
Ribeye
$38.00
14 oz Ribeye - Mashed Potato - Seasonal - Herb Compound Butter
Desserts
Cheese Cake
$10.00
Ask your server for tonight's offerings
Creme Brulee
$10.00